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  • food-wine Food & Wine

Cheese making in a typical Masseria in Martina Franca

  • Martina Franca, Taranto
  • unique_info copia 3 3h
  • 2 - 20
  • EN IT
  • On request
  • wine
  • turismodelleorigini

Visit a dairy farm and Masseria, the sheds with cows and horses. Discover the secrets of milk and how it is worked and stored, then, taste it.

Reach a farm in the countryside and discover where some of the best cheese is made, following the "from the farm to the table" philosophy. Watch the cows grazing freely for most of the day with their fellow horses. Visit the sheds and discover the history of this family into production. Visit the cheese processing and maturing area.

With the help of the employees of the company, find out how typical cheese is processed, for example, the braid of Mozzarella, Burrata, Cacioricotta, Caciocavallo, make some, and check how cheese is put to rest to get its unique taste. Meet the dedication and passion of an entire family farm.

Join the cheese tasting accompanied by other local specialties.
Breathe dense countryside air, watch animals grazing, and check the wood oven ready to bake bread, get surrounded by Trulli and the sweet scent of milk, oh holy milk.

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Included
  • Workshop
  • Tasting
It does not include
  • Transfer to the meeting point
Ideal for
  • those interested in finding out the backstory of regional products
Meeting Point
  • Via Massafra - Martina Franca

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