Discover the universal masterpieces of Italian cuisine: pasta, and pizza. Wear the apron and write down all the secrets to create the most exquisite homemade pizza and authentic, fresh pasta, with a real Neapolitan friend.
Work the flour to make the dough, cut the ingredients and choose your favorite pizza. Prepare the sauce for your beloved fresh pasta. Between chat and laughter in good company, you will have learned to recreate these delights back home.
The cooking class ends with lunch at the table with a glass of good regional wine.