Food and Wine

Gourmet Restaurants in Palermo

Palermo

In the city and surroundings

Bye Bye Blues

Bye Bye Blues in Mondello is a sure destination. The Chef in this restaurant, opened in 1991, is Patrizia Di Benedetto, who is originally from this city and cooks with km0 ingredients with a Mediterranean touch.

Mondello Bye Bye Blues
Via del Garofalo, 23, Mondello
tel: 091 68414115

I Pupi

A few km far from Palermo, in Bagheria, there's I Pupi: a restaurant where Tony Lo Coco works, the famous Chef who opened it. There is a fish menu, one with meat and many tastings.

I Pupi
Via del Cavaliere, 59, Bagheria
tel: 091902579

Ristorante di Palazzo Branciforte

If you want to stay in the city, you can't miss Ristorante di Palazzo Branciforte. The Chef working here is Gaetano Belleci, a Palermitan who travelled Europe working in both osterias and starred restaurants. When he came back to Sicily, he improved his style: firm in tradition but eclectic. A gourmet cuisine for everyone.

Ristorante Palazzo Branciforte
Via Bara all'Olivella, 2, Palermo
tel: 091321748



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